Event Packages
The Orchid
$120 per guest | 3 Courses
BYOB or Cash Bar
Cocktail Hour
Selection of 3 passed canapés
See canapé list for selection
Soup or Salad
Classic Panzanella with market heirloom tomatoes, fresh basil, torn mozzarella di bufala. Olive oil and lemon dressing
or
Roasted butternut squash with thyme and creme fraiche with toasted pumpkin seeds
Main
Chicken supreme cordon bleu with capocollo and friulano cheese topped with a dijonaise sauce
served with roasted mash potatoes and fresh herbs and green beans à la Grenobloise
or
Pan seared herb crusted chicken breast with wild mushroom gravy served with roasted mash potatoes and fresh herbs
and green beans à la Grenobloise
or
Veal Saltimbocca black cherry porto sauce stuffed with prosciutto sage and provolone served with roasted mash potatoes
and fresh herbs and sauteed rapini with lemon zest and crispy onions
or
Seared Atlantic salmon with romesco sauce served with Sicilian caponata and grilled asparagus
Dessert
Tiramisu di Casa with coffee caramel
or
Lemon cream cake with coulis
Additional Services
Professional Photographer & Videographer 4 hours
+15$ per Person
The Lotus
$155 per guest | 4 Courses
Premium Open Bar
Cocktail Hour
Selection of 3 passed canapés
See canapé list for selection
Entrée
Cavatelli with a wild mushroom ragout and truffle oil
or
Gnocchi with butternut squash and sage sauce
Salad
Baby arugula topped with walnuts, parmigiano shavings and lemon dressing
or
Roasted root ribboned vegetable salad, mixed greens, maple-candied walnuts, fresh
pomegranate seeds. Honey aged balsamic dressing
Main
Braised lamb shank with classic bordelaise sauce served with roased herb mash and maple rainbow carrots
or
Veal Osso Buco in a red wine demi glaze topped with green olive jalapeño mint tapenade served with roasted fingerling potatoes
with turmeric and green onions and honey garlic string beans
or
Bavette with roasted cipollinis served with red wine sauce served with roasted fingerling potatoes with turmeric and green
onions and grilled asparagus
or
Branzino with cashew, almond & fresh herb salsa served with Sicilian caponata and green beans à la Grenobloise
Dessert
Red velvet “Joe Louis” with mascarpone and marshmello
or
Nutella Mascarpone Mousse with cookie crumble and fresh berries
Additional Services
Professional Photographer & Videographer 4 hours
+15$ per Person
Clé en main
$175 per guest | 4 Courses
Premium Open Bar
Cocktail Hour
Selection of 5 passed canapés
See canapé list for selection
&
Antipasto station
See Cocktail Station list for selection
Entrée
Fusilli with a walnut and fresh mint and basil pesto, fried eggplants, orange rinds and spicy sausage
or
Lasagna Cacio e Pepe
Salad
Fennel with pepado cheese, white grapes, roasted beets, baked honey pinenuts and mint leaves. Honey dressing
or
Nicoise with kale, sliced orange, feta, cucumber slices, pomegranate and toasted spicy chickpea. Saffron yogurt dressing
Main
Braised lamb shank with classic bordelaise sauce served with roased herb mash and maple rainbow carrots
or
Veal Osso Buco in a red wine demi glaze topped with green olive jalapeño mint tapenade served with roasted fingerling
potatoes with turmeric and green onions and honey garlic string beans
or
Bavette with roasted cipollinis served with red wine sauce served with roasted fingerling potatoes with turmeric
and green onions and grilled asparagus
or
Branzino with cashew, almond & fresh herb salsa served with Sicilian caponata and green beans à la Grenobloise
Dessert
Red velvet “Joe Louis” with mascarpone and marshmello
or
Lemon cream shortcake with coulis
Photography Services
Professional Photographer & Videog-
rapher for your event
Audio Services
Professional DJ and MC
for your event
Venue Only
Sunday to Friday
<100 Guests : $3,500.00
100 - 150 Guests: $4,500.00
150 - 200 Guests: $5,500.00
Saturday
<100 Guests : $5,500.00
100 - 150 Guests: $6,500.00
150 - 200 Guests: $7,000.00
Inclusions
Event planner dedicated for your event
Tables, chairs, linens, dinnerware, dance floor
Decorations of tables with various center pieces choice
Bride and Groom luxurious Table and Chairs
Security and Cleaning
Menu tasting for two people